We celebrated International Night with members of our new Life-group. We have a South African, a Sri Lakan and a Singaporean family in this new culturally diverse Life-group. We had a great time trying out all the different cuisine. 
Vetkoek with minced beef curry (South African), Chicken Curry with Yogurt salad (Sri Lakan), Grilled Chicken Wing and Nonya Chap-Chai (Singaporean)
Desserts: Peppermint Crisp Fridge Tart, Rambutan- Jackfruit cocktail with bubble pearl and Indian sweets.
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