Chefs-in-training

On Chinese Culture Day in school 2 weeks ago, Joel learnt to make spring rolls. Since then he's been wanting to do it for the family. He finally got his chance last night at dinner and even taught Jonas how to wrap the spring rolls.
Mummy baked them instead of deep-frying them so that it's less messy and oily at home.

Not bad for the 1st time ya?